I made this and forgot to get a picture, but both Shyam and I enjoyed it. Not the healthiest recipe, not the worst. If you use lean pork and reduced fat soup, it's not too bad.
Unstuffed Pork Chops
4 boneless pork chops
1 box of stove top stuffing (prepared according to box directions)
1 can of either cream or mushroom or cream of celery soup
1. place pork chops in an 8x8 glass dish and season with S&P
2. top with stuffing
3. spread soup evenly over the top of the stuffing bake at 350 for an hour
Friday, July 1, 2011
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